View Full Version : Shocker Milling
pito189
10-09-2001, 07:01 PM
Why don't you see any shockers with milling? They seem like they have enough meat for it.
Halliday
10-09-2001, 07:14 PM
Not really. The tray the guts lay in is pretty thin.
C4pyro
10-10-2001, 12:37 PM
Yeah the tray is small but the actual body has a lot of meat. Look at hypersportworks for instance. They chop the heck out of them. I am personally getting a custom mill job done in the next few months. Just a matter of not having my marker for a time.
AutocockerFreak
10-10-2001, 05:14 PM
Just becuz they seem bulky and wide doesnt mean its hollow on the inside
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